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1 of 1 copy available
1 of 1 copy available
Sweet, gooey chocolate chip cookies in lunch boxes; beautifully decorated holiday treats wrapped and mailed with care; and rich, moist brownies and bars overflowing from a picnic basket: these and many other recipes and ideas can be found in the pages of Cookies, Brownies & Bars.
Recipes include:
French-Style Pistachio Macaroons
Mexican Wedding Cookies
Triple Chocolate Chunk Cookies
Tart Key Lime Squares
Toasted Hazelnut Biscotti
Cream Cheese Marble Brownies
Crunchy Espresso Shortbread
Cream-Filled Pecan Lace Cookies
Pink Raspberry Pinwheels
Praise for Elinor Klivans and her baking books
“Elinor Klivans is a name you may not know—you should—but it is quite possible you have tasted her food . . . Many, many home bakers depend on her books, her recipes and her expertise. Try one of the chocolate chip cookies and you’ll understand . . . a baking treasure.” —Cooking by the Book
“Another recipe I love is the one for these dreamy lemon ripple cheesecake swirl bars from Camden, Maine-based cookbook author and ‘cheesecake specialist’ Elinor Klivans, and I’m not alone—they’ve been a huge fan favorite at F&W ever since we published the recipe over 10 years ago.” —Food & Wine
“Appealing . . . a combination cookbook, memoir and travelogue.” —Publishers Weekly
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Creators
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Publisher
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Release date
March 9, 2021 -
Formats
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Kindle Book
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OverDrive Read
- ISBN: 9781681880624
- File size: 2753 KB
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EPUB ebook
- ISBN: 9781681880624
- File size: 3307 KB
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Languages
- English
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