Farmer's Weekly

Farmer’s Weekly is an agricultural magazine based in South Africa, targeting the whole of Southern Africa. The magazine is committed to advancing the interests of the region’s farmers and its agricultural industry by serving as a mouthpiece for the industry and by keeping its readers informed of the latest developments in the agricultural sector.

A model for teaching farmers best practice

Farmer's Weekly

Africa needs steward leaders for the longterm sustainability of all its ecosystems • Leaders should shift their perspectives and realise that it is possible to generate profit while ensuring sustainability for future generations, writes Phyllis Ndlovu, CEO of Kisima Psychological Services.

Fertiliser conference • 10 to 12 February, Cape Town

Van Loveren expands premium wine portfolio with acquisition of Survivor

TRENDING IN AGRICULTURE

Spreading the risks

Streamlining feed production to enhance the economic resilience of the livestock sector

WEEKLY NEWS WRAP

State's captive lion laws a disaster, say ranchers

SA Stud Book renews its international certificate

Commercial farmers left out of COP29 funding loop

Toxin in food not a local product, says Steenhuisen

Crop protection dwindles as registrar drags its feet

Acceptance of genetically engineered crops widens

SA food price inflation falls to encouraging 2,8%

Tomato supply stable, but Tuta absoluta looms

Welsh government drops 'tree rule' after widespread farmer protests

Trump vows a 25% tariff on imports from Canada and Mexico

World in brief

Cherry producers optimistic, despite frost damage

Finance solutions to improve farmer resilience

Unlocking agri development through agroparks

Helping farmers and small agribusinesses to thrive

AgriSETA hosts summit for women in agriculture

'Climate-resistant agriculture' the way forward

Free State Agriculture rejects Eskom increases

Eastern Cape celebrates extension service officers

Emerging mohair farmers get R1 million support

Young Eastern Cape farmer takes the limelight at awards • The innovation and resilience of South Africa’s young farmers were praised on the occasion of the 20th anniversary of several agricultural awards, writes Magda du Toit.

SA table grapes show sustained growth and market resilience • The local table grape industry continues to demonstrate adaptability in the face of challenges and opportunities, according to this analysis by Absa AgriBusiness.

SA has turned a corner, and the only way now is up! • The ‘green shoots’ of change in government are enough to help shake off any sense of pessimism and take us into 2025 with renewed enthusiasm and energy. You must be feeling the vibe, says Peter Hughes.

Controlling invasive trees and plants • Invasive plants and trees can sap underground water and be harmful to livestock and game. Weigh up their dangers against the careful use of chemicals, writes Shane Brody.

What the Trump administration could mean for SA agriculture • US president-elect Donald Trump is expected to focus more on his country’s economy over the next four years. Prof Kedibone Phago, director of the School of Government Studies at North-West University, spoke to Annelie Coleman about how Trump’s policies might affect South Africa’s continued participation in the African Growth and Opportunity Act.

A public-private partnership in practice • The Majeje Citrus Farm can be seen as a landmark project that boosts the agriculture sector’s transformation efforts in Limpopo, benefits the local community, and accelerates inclusivity, writes Magda du Toit.

Using algae to treat dairy farm wastewater • Dairy farming...